★★★★★
"Appreciate the quick response and good clean work. On time."
Water · Installations
Commercial systems built to spec, inspected once.
Commercial Plumbing System Installation in Rhode Island
Buildouts, upgrades and equipment installs that pass inspection the first time and hold up to commercial use.
(401) 601-5040
24/7, a person answers
Call (401) 601-5040
Speak with our team now
We'll contact you to schedule
From drawings to passed inspection.
Commercial installation is a different discipline: engineered drawings, fixture-unit calculations, grease and backflow requirements, ADA clearances, and an inspector with a checklist. We work from your architect's plans (or produce the plumbing layout for smaller projects) and build to pass the first walkthrough.
Installations we handle
- Restaurant buildouts: three-bay sinks, floor drains, grease interceptors, pre-rinse stations, gas runs to the line
- Restroom construction & ADA upgrades: clearances, mounting heights and valves to current code
- Commercial water heaters & boilers: sized from real peak demand, redundancy where downtime isn't an option
- Gas piping: new service runs, appliance connections, pressure testing and permits
- Backflow & RPZ assemblies: installed and certified in one visit
- Tenant fit-outs: office kitchenettes, break rooms, mixed-use conversions
On the GC's clock
We rough in when the schedule says rough-in, and we're back for trim the day the walls close. Ask any general contractor what they want from a plumbing sub: predictability. That's the product.
How a rescue works
From your call to fixed, in four moves.
Signal 01, dispatch
You call. A person answers.
No phone tree, no callback queue. Describe the problem and we dispatch the nearest tech, same-day for most calls, immediately for emergencies.
Signal 02, diagnose
Upfront price before we open a wall.
The tech diagnoses on site, walks you through options, and quotes flat pricing before any work begins. You approve, or you don't. No surprises on the invoice.
Signal 03, fix
Fixed right, left clean.
Stocked vans mean most repairs finish in one visit. We protect floors, wear boot covers, and leave the space cleaner than we found it.
Signal 04, guarantee
Backed in writing.
Workmanship is guaranteed and every tech is licensed and insured in Rhode Island. If something isn't right, we come back. That's the whole policy.
No phone tag
Tell us what's going on.
Four fields, no account, no spam, a dispatcher reads it and calls you back. Emergency? Skip the form: (401) 601-5040 is answered 24/7.
Signals received
What Rhode Islanders say after the fix.
★★★★★
"Jacob Katz always provides a timely, courteous, knowledgeable service."
★★★★★
"Quick to help! Clean, courteous, and did a great job!"
Pulled from our 4.8★ Google profile, 300+ reviews.
Good questions
Asked before every system installations job.
Do you handle permits and inspections?
End to end. We pull the plumbing and gas permits, schedule the inspections, and build to pass the first time. You get copies of everything for the project file.
Can you size a water heater for a restaurant?
Yes, from fixture units and actual peak service demand, not guesswork. Undersized hot water fails a health inspection; oversized wastes gas forever. The calculation costs nothing extra.
Do you install gas lines for kitchen equipment?
Licensed and routine, new runs, regulator sizing, flexible connectors and pressure testing for ranges, fryers and combi ovens, coordinated with your equipment vendor's specs.
How early should plumbing be involved in a buildout?
Before the lease is signed, ideally. A space without a grease line or with an undersized water service can turn a bargain lease expensive. A pre-lease walkthrough with us is cheap insurance.
Available across Rhode Island
This service, on your street.
We serve every town in Rhode Island. These are the ones with their own pages, see every service area.